Laai aur nariyal ke laddu

Samagri (ingredientes) 2Katori laai  1Katori sukha nariyal 1 Katori cheeni 2Table spoon milk  Banane ki vidhi (Recipe) Sabse pahele laai ko dheemi dheemi anch par kurkura bhun lein Nariyal ko kaddukas me ghees lein Ab nariyal ko bhi halka sa bhun lein Laai ko pees lein Nariyal aur 1/2 katori cheeni ko mila kar pees … Continue reading Laai aur nariyal ke laddu

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Chane ki dal ka halwa 

Samagri( ingredients) 1 katori chane ki dal  1/2 katori cheeni 4 kaju 4 Badam Ghee 1/2 cup milk   Banane ki vidhi( Recipe) Sabse phele chane ki dal ko bheega dein 4 hrs ke liye Ab dal ko pees lein Kadhai me ghee garam kar lein, jab ghee acche se garam ho jaye tab isme … Continue reading Chane ki dal ka halwa 

Left Over Roti ka Halwa 

  Samagri (ingredients) 4 Roti 2 Cup dudh(milk) 1 Cup cheeni 1/2 Cup ghee thoda sa sukha nariyal 3 badam, 3 kaju     Bnane ki vidhi(Recipe) Sabse pahele roti ke chote chote tukde kar lein Ab isme dudh(milk)dalkar acche se mila dein aur 1 hr ke liye rakh dein Ab mixi me dalkar halka sa … Continue reading Left Over Roti ka Halwa 

Daal Ke Gatte ki Sabji

Samagri (ingredients): 1Katori arahar dal 1/2 Katori chana dal 2 Pyaz 4 kali lasan 1/2 Table spoon lal mirch powder 1/2Table spoon garam masala 1/2 Table spoon dhaniya powder  1/2 Table spoon haldi powder Thoda sa jira Ek chota tukda dal cheeni 1Tamatar Namak Sarson ka tel    Banane ki vidhi(recipe) Sabse pahele dono daalon … Continue reading Daal Ke Gatte ki Sabji

Makka(corn) custard

Ingredients: 2 Makke(corn) 4 Cup dudh (milk) 3 Chammach (table spoon) custard powder 4 Chammach (table spoon)Cheeni(sugar) Cheeni(sugar) ki matra aap apni pasand ke anusar kam ya zayda kar sakte hain Cherry 4     Banane ki vidhi (Recipe)  Sabse phele makke (corn) ke dane nikal lein Pani khula (boiled) kar lein ab isme makke (corn) … Continue reading Makka(corn) custard

Aloo parwal ki tasty sabji 

Ingredients:(samagri) 5 parwal 3 aloo 1 table spoon haldi powder 1table spoon dhaniya powder 1/2 table spoon garam masala 1/2 table spoon amchur powder 1/2 table spoon jira 1/2 table spoon lal mirch powder namak swadanusar 2 hari mirche, hara dhaniya 1 bada pyaz 3-4 kali lehsun Mustard oil    Banane ki vidhi (Recipe) Sabse … Continue reading Aloo parwal ki tasty sabji 

Chane ki daal ka meetha paratha with kesari sewai 

Ingredients: 2 katori aanta 100gm chane ki dal 40gm cheeni (meetha zada pasand ho ya kam pasand ho uske anusar cheeni ki matra kam ya zada kar lein) thoda sa sukha gheesa nariyal 1/2table spoon chiraunji refined Recipe: Sabse pehle chane ki dal ko 3 se 4 hrs ke liye bheega dein Iske baad aante … Continue reading Chane ki daal ka meetha paratha with kesari sewai 

KADDU (PUMPKIN) KE KOFTE

Ingredients : 250 gm Kaddu (pumpkin) 150 gm besan 2 pyaaz Lehsun ki kali 3-4 1 tablespoon garam masala 1 tablespoon haldi powder 1 tablespoon dhaniya powder namak  swadanusar 2 Hari mirch Hara dhaniya  5 kaju Talne ke liye tel 1tablespoon jira    Recipe :   Sabse pahele kaddu (Pumpkin) ko kaddukas kar len  Iska paani … Continue reading KADDU (PUMPKIN) KE KOFTE